Baked Chicken Legs with Cream of Mushroom

Baked Chicken Legs with Cream of Mushroom

This comforting dish combines tender, juicy baked chicken legs with a creamy mushroom sauce. It’s a simple, flavorful meal that’s perfect for weeknights or family dinners.


Ingredients

  • 6-8 chicken drumsticks (or thighs)
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup milk
  • 1/4 cup chicken broth (optional, for thinner sauce)
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and black pepper, to taste
  • 1 tbsp olive oil
  • 1 tbsp fresh parsley, chopped (optional, for garnish)

Instructions

  1. Preheat the Oven:
    • Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish or casserole.
  2. Season the Chicken:
    • Pat the chicken legs dry with paper towels. Rub with olive oil, then sprinkle with paprika, garlic powder, onion powder, salt, and pepper.
  3. Sear the Chicken (Optional):
    • Heat a skillet over medium-high heat. Sear the chicken legs for 2-3 minutes per side to enhance flavor.
  4. Prepare the Sauce:
    • In a bowl, whisk together the cream of mushroom soup, milk, chicken broth (if using), onion, and minced garlic.
  5. Assemble:
    • Arrange the chicken legs in the prepared baking dish. Pour the mushroom sauce evenly over the chicken.
  6. Bake:
    • Cover the dish with foil and bake for 35 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the chicken is fully cooked (internal temperature of 165°F/74°C) and the sauce is bubbling.
  7. Serve:
    • Let the dish rest for 5 minutes. Garnish with fresh parsley if desired, and serve with mashed potatoes, rice, or crusty bread to soak up the creamy sauce.

Tips for Perfect Baked Chicken Legs

  • Crispier skin: If you prefer crispy skin, broil the chicken for 2-3 minutes after baking.
  • Add mushrooms: For extra texture and flavor, sauté sliced mushrooms and mix them into the sauce before baking.
  • Make it hearty: Add potatoes or carrots to the baking dish for a one-pan meal.

This Baked Chicken Legs with Cream of Mushroom recipe is hearty, creamy, and utterly satisfying—a cozy dinner your family will love! 🍗🍄

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